Red Velvet Cake
Red Velvet Cake with Cream Cheese Frosting & Dark Chocolate Sprinkles (400g)
Treat yourself or someone special to the irresistible charm of our Red Velvet Cake – a beautifully rich and velvety bake, topped with smooth cream cheese frosting and finished with delicate dark chocolate sprinkles. Lovingly crafted in a West Cork kitchen, this freshly baked cake is the perfect balance of indulgence and elegance.
Soft, moist and wonderfully light, the signature red velvet sponge has a subtle cocoa flavour and a delicate sweetness that melts in the mouth. Its vibrant colour and luxurious texture make it a true showstopper – whether enjoyed as part of a thoughtful gift hamper or savoured as a well-earned treat.
Generously topped with a silky cream cheese frosting, this cake delivers the perfect creamy contrast to the soft sponge beneath. The gentle tang of the frosting enhances the richness of the cake, creating that classic red velvet flavour combination that’s loved for a reason.
Finished with a scattering of dark chocolate sprinkles, each slice offers a hint of indulgence and a subtle crunch, elevating this timeless bake with an extra touch of luxury.
Handmade in small batches using quality ingredients, each cake is freshly baked and carefully prepared to ensure a delicious homemade taste in every bite. Perfect alongside a cup of tea or coffee, it’s a comforting yet indulgent treat that suits any occasion.
Whether you’re looking for a thoughtful gift, a sweet addition to a hamper, or simply something delicious to enjoy at home, this red velvet cake is a beautiful choice.
Lovingly packaged and ready to send, it can be delivered directly to the recipient or to you to give in person.
Pack size: 400g
A rich, velvety and indulgent classic – perfect for adding a little moment of sweetness to someone’s day.
Cream Cheese Frosting (19%) [Sugar, Palm Oil, Water, Cream Cheese Powder (Milk), Humectant (Sorbitol Syrup), Acid (Citric Acid), Salt, Preservative (Potassium Sorbate), Emulsifier (Polysorbate 80), Natural Flavouring, Colour (Algal Carotenes)], Sugar, Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Dried Egg Powder, Colours (Beetroot, Carmine, Curcumin), Humectant (Glycerol), Modified Maize Starch, Whey Solids (Milk), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring, Emulsifiers (Propane-1, 2-Diol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Dark Chocolate Sprinkles (0.3%) [Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Salt, Preservative (Potassium Sorbate), Wheat Gluten, Acidity Regulator (Citric Acid), Soya Flour
Red Velvet Cake
Description
A soft and velvety red velvet cake topped with smooth cream cheese frosting and dark chocolate sprinkles. Freshly baked in West Cork, this 400g cake is a perfectly indulgent treat or gift.
26 in stock
Red Velvet Cake with Cream Cheese Frosting & Dark Chocolate Sprinkles (400g)
Treat yourself or someone special to the irresistible charm of our Red Velvet Cake – a beautifully rich and velvety bake, topped with smooth cream cheese frosting and finished with delicate dark chocolate sprinkles. Lovingly crafted in a West Cork kitchen, this freshly baked cake is the perfect balance of indulgence and elegance.
Soft, moist and wonderfully light, the signature red velvet sponge has a subtle cocoa flavour and a delicate sweetness that melts in the mouth. Its vibrant colour and luxurious texture make it a true showstopper – whether enjoyed as part of a thoughtful gift hamper or savoured as a well-earned treat.
Generously topped with a silky cream cheese frosting, this cake delivers the perfect creamy contrast to the soft sponge beneath. The gentle tang of the frosting enhances the richness of the cake, creating that classic red velvet flavour combination that’s loved for a reason.
Finished with a scattering of dark chocolate sprinkles, each slice offers a hint of indulgence and a subtle crunch, elevating this timeless bake with an extra touch of luxury.
Handmade in small batches using quality ingredients, each cake is freshly baked and carefully prepared to ensure a delicious homemade taste in every bite. Perfect alongside a cup of tea or coffee, it’s a comforting yet indulgent treat that suits any occasion.
Whether you’re looking for a thoughtful gift, a sweet addition to a hamper, or simply something delicious to enjoy at home, this red velvet cake is a beautiful choice.
Lovingly packaged and ready to send, it can be delivered directly to the recipient or to you to give in person.
Pack size: 400g
A rich, velvety and indulgent classic – perfect for adding a little moment of sweetness to someone’s day.
Cream Cheese Frosting (19%) [Sugar, Palm Oil, Water, Cream Cheese Powder (Milk), Humectant (Sorbitol Syrup), Acid (Citric Acid), Salt, Preservative (Potassium Sorbate), Emulsifier (Polysorbate 80), Natural Flavouring, Colour (Algal Carotenes)], Sugar, Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Dried Egg Powder, Colours (Beetroot, Carmine, Curcumin), Humectant (Glycerol), Modified Maize Starch, Whey Solids (Milk), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring, Emulsifiers (Propane-1, 2-Diol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Dark Chocolate Sprinkles (0.3%) [Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Salt, Preservative (Potassium Sorbate), Wheat Gluten, Acidity Regulator (Citric Acid), Soya Flour


