Prosecco Milk Chocolate Bar 75g
Description
This delicious milk chocolate bar is infused with Prosecco and popping candy, making it the ultimate celebratory chocolate treat that’s guaranteed to make your taste buds tingle.
This chocolatey treat pairs perfectly with an ice-cold glass of Prosecco, to truly toast any special occasion!
And not only is the packaging recyclable, Love Cocoa will plant a tree for each chocolate bar they sell as part of their One Bar = One Tree project. Now that’s what we call guilt-free snacking!
- Free from palm oil
- Slave free
- Single origin chocolate
- Plastic free packaging (compostable inner film)
- Bar Weight: 75g
Colombian Milk Chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (2%) Popping Candy (sugar, glucose syrup, cocoa butter, lactose (MILK), carbon dioxide), (<1%) Natural Prosecco flavour. Cocoa solids min. 41%, Milk solids min. 15%.
Allergens: Please see CAPITALS above.
Made on machinery that processes Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.
Prosecco Milk Chocolate Bar 75g
Description
This delicious milk chocolate bar is infused with Prosecco and popping candy, making it the ultimate celebratory chocolate treat that’s guara...
43 in stock
Description
This delicious milk chocolate bar is infused with Prosecco and popping candy, making it the ultimate celebratory chocolate treat that’s guaranteed to make your taste buds tingle.
This chocolatey treat pairs perfectly with an ice-cold glass of Prosecco, to truly toast any special occasion!
And not only is the packaging recyclable, Love Cocoa will plant a tree for each chocolate bar they sell as part of their One Bar = One Tree project. Now that’s what we call guilt-free snacking!
- Free from palm oil
- Slave free
- Single origin chocolate
- Plastic free packaging (compostable inner film)
- Bar Weight: 75g
Colombian Milk Chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (2%) Popping Candy (sugar, glucose syrup, cocoa butter, lactose (MILK), carbon dioxide), (<1%) Natural Prosecco flavour. Cocoa solids min. 41%, Milk solids min. 15%.
Allergens: Please see CAPITALS above.
Made on machinery that processes Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.