2 Luxury Deep-Filled Mince Pies
Made from a traditional heritage family recipe. Perfect for serving at a Christmas buffet, as a gift for the Christmas Day host or just as a tasty treat for yourself!
- Vegan friendly.
- 175g.
Pastry: Wheat flour (fortified with Calcium Carbonate, Iron, Niacin and Thiamine), Vegetable oils (Palm and rapeseed oil in various proportions, RSPO Sourced), Water, Salt, Raising Agents: Baking Powder (Diphosphates, Sodium Carbonates)Mincemeat: Sugar, Apple, Raisins (11%)(Raisins, Sunflower Oil), Sultanas (11%)(Sultanas, Sunflower Oil), Currants (6.5%)(Currants, Sunflower Oil), Glucose Syrup, Mixed Peel (3.5%)(Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Non Hydrogenated Vegetable Suet (3%)(Palm Oil, Rice Flour, Sunflower Oil), Modified Starch, Mixed Spice, Acidity Regulator: Acetic Acid, Colour: (Caramel, Orange Oil, Lemon Oil)
Allergy Advice
Made in a factory that uses nuts.
2 Luxury Deep-Filled Mince Pies
Description
Out of stock
Made from a traditional heritage family recipe. Perfect for serving at a Christmas buffet, as a gift for the Christmas Day host or just as a tasty treat for yourself!
- Vegan friendly.
- 175g.
Pastry: Wheat flour (fortified with Calcium Carbonate, Iron, Niacin and Thiamine), Vegetable oils (Palm and rapeseed oil in various proportions, RSPO Sourced), Water, Salt, Raising Agents: Baking Powder (Diphosphates, Sodium Carbonates)Mincemeat: Sugar, Apple, Raisins (11%)(Raisins, Sunflower Oil), Sultanas (11%)(Sultanas, Sunflower Oil), Currants (6.5%)(Currants, Sunflower Oil), Glucose Syrup, Mixed Peel (3.5%)(Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Non Hydrogenated Vegetable Suet (3%)(Palm Oil, Rice Flour, Sunflower Oil), Modified Starch, Mixed Spice, Acidity Regulator: Acetic Acid, Colour: (Caramel, Orange Oil, Lemon Oil)
Allergy Advice
Made in a factory that uses nuts.


